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Thai Red Curry
Asian Favorites Members recipe

Thai Red Curry

A fragrant coconut red curry packed with vegetables and tender protein. Sweet, spicy, and ready in thirty minutes.

30
Minutes
4
Servings
4.7
Rating
Easy
Level

Ingredients

  • 3 tablespoons red curry paste
  • 1 can coconut milk

plus 6 more ingredients

Method

  1. Fry the curry paste in a splash of coconut milk until fragrant.

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