Cookware

Hard-Anodized Saute Pan

This 4-quart saute pan features a hard-anodized exterior that is twice as hard as stainless steel and exceptionally durable. The tall straight sides and wide base give you plenty of room to brown meat, simmer sauces, and shallow fry without splatter. A nonstick interior releases food easily and cleans up in a flash. The included glass lid lets you monitor cooking while keeping heat and moisture in.

Why cooks love it

• +Durable hard-anodized exterior
• +High sides reduce splatter
• +Nonstick easy-release interior
• +Tempered glass lid included
• +Stay-cool riveted handle